Menu / Specialties
Bureka Treat
Bulgarian Pastry filled with feta cheese, hard-boiled egg, tomatoes, tahini sauce and pickels
Shakshuka
Tomatoes, onion @ bell peppers sauce, toped with 2 eggs Sunny side up and fresh parsley. Served with Tahini sauce and aroma bread @ butter
Vegan Kebbeh soup
Avocado Toast
Avocado, feta cheese, parsley and sliced almonds, serve with side salad of Arugula, red onion and cherry tomatoes.
Orchid Sachlav
Hot creamy custard with nuts cinnamon and shredded coconut
Honey, Cold Presses Ginger & Turmeric Roots
With Lemon and cinnamon infusion.
FRESH COFFEE, EVERY DAY
The Roasting Plant
Aroma coffee captures a colorful world of cultures, tastes, and smells. Our coffee beans are specially roasted in the Hula Valley, on the outskirts of Jerusalem.
We roast and blend these beans according to our unique formula.
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There’s a whole latte to love → What’s in a cup?
Aroma coffee blends are crafted using beans from around the world: Brazil, Columbia, Ethiopia,
Guatemala, India and more. Expertly brewed by our Baristi, each cup is made just for you Read more
Coffee menu Coffee menu
Guatemala, India and more. Expertly brewed by our Baristi, each cup is made just for you Read more
